Superfood Siobhan

Healthy Plant Based recipes that make you look and feel great

Vanilla Chai Spiced Pear Oatmeal

By Friday, September 13, 2013 , , , ,

This is the perfect warming breakfast on a cold morning, I think pear is the perfect fruit with chai spices and the toppings just add to the deliciousness too.

You will need:
  • 1/2 cup oats (I use gluten free)
  • 1/2 cup almond milk
  • 1/2 cup water
  • 1 pear, diced
  • 1 tsp vanilla extract
  • 1 heaped tsp cinnamon
  • 1/2 tbsp fresh grated ginger (Ground works too)
  • 1/4 tsp nutmeg
Bring the water and milk to the boil on the stove in a small saucepan and then add your oats. Turn the heat down to the lowest and allow the oats to simmer for approximately 5 minutes. Meanwhile, dice your pear and add into your oats. Stir thoroughly and then add in vanilla extract, cinnamon, ginger and a pinch of nutmeg. When your oats have thickened up to your desired consistency, which is after about 8 minutes, pour into a bowl and top it with your desired toppings

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  1. I think you accidentals wrote add in the oats twice, or do more oats go in? :)

    1. No, you only add the oats once, then you add the pear INTO the oats :)

  2. You should definitely try this as baked oatmeal instead! I did and it was delicious!!!