Superfood Siobhan

Healthy Plant Based recipes that make you look and feel great

Coconut Butter Drizzled Cashew and Apricot Bars

By Tuesday, July 09, 2013 , , , , , ,

Simple and delicious, the title of these bars explains themselves. They're packed full of protein and healthy fats to sustain you throughout the day.

You will need:
1 cup (200g) natural dried apricots
1/3 cup (25 desiccated coconut)
1 cup (140g) raw cashews
1/4 cup (20g) lucuma powder
1/4 cup (35g) oats
1/4 cup (20g) pea protein powder
2 tbsp water

2 tbsps coconut butter

Combine all the above ingredients in a food processor until it makes a crumbly but moist dough. Line a 8x8" baking tray with baking paper and spread the dough out evenly on it. Freeze for 1-2 hours or until solid, then decorate with drizzled coconut butter. Cut into 12 bars and store in the fridge or freezer.

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